Nutty Squirrel Gelato is a family owned small business that cares deeply about our community and local culture. We work hard to create a neighborhood business that supports local community organizations, schools and Seattle area artists.  We work closely with our employees to create a positive work environment, and excellent customer service.

See our current job openings below:

PASTRY CHEF - Magnolia, Seattle

This is a full-time position with benefits

In the Kitchen

  • Work with Executive Chef to develop a unique line of desserts & pastries.

  • Working with Executive Chef to create seasonal specials for retail, catering and wholesale customers.

  • Educate FOH staff on dessert menu items, to boost sales.

  • Track inventory, and coordinate restocking

  • Delve into the work of gelato making, and supporting gelato crew as needed.

  • Other duties as they are assigned.

    You are

  • At least 19 years old

  • Have a culinary degree or equivalent experience

  • Available full-time

  • OCD about cleanliness

  • Flexible during summer months, and willing to pick up shifts

  • Able to stand on your feet during your shift and lift 50 lbs (repeatedly) with ease

  • Self driven and have good problem solving skills

  • A team player

    Previous kitchen experience is required.

GELATO SCOOPER - All Shops

Openings: Priority given to those who can work Weekday Opening Shifts

This is a part time position.

We Love Our Customers

  • Offer free samples, make menu suggestions and add-ons with a smile

  • Share your gelato knowledge to help customers decide

  • Keep a positive attitude especially when line’s out the door

  • Treat our multi-generational customers with courtesy and respect

  • Make espresso, tea, gelato shakes

  • Operate cash register

  • Other duties

Spread the Love

  • Be a gelato geek, ask questions, and share what you learn

  • Spiff up the shop, decorate sandwich board and play your favorite music

Fresh & Clean

  • Continually stock cones, cups, etc., and update kitchen of stock status

  • Wash utensils, gelato cans, dishes

  • Keep the retail area clean and inviting

  • Follow King County food handling guidelines

You are

  • At least 17 years old

  • Self driven and have good problem solving skills

  • A team player

  • Good at addition / subtraction

  • Available to work minimum 4 days of the week.

  • Able to stand on your feet during your shift and lift 20 lbs with ease

 

KITCHEN CREW - Magnolia, Seattle

Openings: morning shift, long term part time position

In the Kitchen

  • Clean and prep fruits, nuts, sauces and other ingredients

  • Prepare gelato base

  • Follow recipes

  • Operate gelato making machinery

  • Support Kitchen Lead in preparing desserts and baked goods

  • Support Kitchen Lead in keeping inventory and production flow

  • Support Catering Crew in making cups, pints, and getting ready for events

  • Help keep the Storage, Prep and Production areas impeccable

  • Follow WSDA and King County Health food handling guidelines

  • Other duties

You are

  • At least 18 years old

  • Available min 20 hrs per week

  • A foodie

  • OCD about cleanliness

  • Good with numbers and can measure ingredients precisely

  • Flexible during summer months, and willing to pick up shifts

  • Able to stand on your feet during your shift and lift 50 lbs (repeatedly) with ease

  • Self driven and have good problem solving skills

  • A team player

Previous kitchen experience is preferred but not required.

 

 BENEFITS

  • Medical Insurance (full-time employees)

  • Affordable Orca Transit Pass

  • Paid sick leave

  • Promotion opportunities in a growing family owned business

  • Free gelato

  • Paid vacation (full-time employees)

  • Flexible working hours

 

JOIN OUR TEAM!

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